Patanjali Divya Lavangadi Vati 80 tablets

£3.10

The drug relieves from all kinds of abdominal diseases – abdominal pain, dyspepsia, indigestion, liver diseases such as jaundice, anaemia, chronic fever, diarrhoea and constipation. The health of the whole body depends upon the digestive system. Secretion of digestive fluids in their required manner, as well as absorption of food essence, is an absolute necessity for the purpose of complete nourishment to the body. Udaramrit Vati makes whole digestive system healthy.

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Condition : New

Brand: Patanjali

In stock

Description

Patanjali Divya Lavangadi Vati 80 tablets

Divya lavangadi vati is an ayurvedic product of patanjali ayurved and divya pharmacy. Lavangadi vati is ayurvedic medicine in tablet form used for treating upper respiratory infections like cough, congestion, cold and allergic respiratory conditions. It is demulcent, anti-inflammatory and expectorant in action. Clove is the main ingredient of this medicine. Clove has kapha dosha balancing, antispasmodic, antiseptic and carminative properties.

No of Tablets- 80 Tab (250mg)

Benefits

Useful in kas roga (cough, sore throat, hoarseness of voice, laryngitis, tracheitis, bronchitis etc.)

Ingredients

Lavang (Syzygium aromaticum), 
Kali Mirch (Piper nigrum), 
Baheda (Terminalia belerica), etc.

How to use

 1-2 tablets thrice daily chew or with lukewarm water or as directed by the physician.

Other Product Info

Best before-36 months from manufacturing date.

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Additional information

Weight60 g

Benefits

  • Abdominal pain
  • Suppression of the power of digestion
  • Impaired digestion
  • Indigestion
  • Liver diseases (jaundice)
  • Anemia
  • Chronic fever
  • Diarrhea
  • Constipation

Ingredients

  • Bhumi amala (Phyllanthus urinaria): 12.50 mg
  • Punarnava (Boerhavia diffuse): 12.50 mg
  • Makoy (Solangum nigrum): 12.50 mg
  • Chitraka (Plumbago Zeylanica): 12.50 mg
  • Amla (Emblica officinalis): 12.50 mg
  • Harar choti (Terminalia chebula): 12.50 mg
  • Bahera (Terminalia bellirica): 12.50 mg
  • Saunf (Foeniculum vulgare): 12.50 mg
  • Tulsi (Ocimum sanctum): 12.50 mg
  • Nishodh (Operculina turpethum): 12.50 mg
  • Kutki (Picrorhiza Kurroa): 12.50 mg
  • Atees (Aconitum heterophyllum): 12.50 mg
  • Aam (Magnifera indica): 12.50 mg
  • Bael (Aegle marmelos): 12.50 mg
  • Pudina (Mentha spicata): 12.50 mg
  • Ajvayan (Trachyspermum ammi): 12.50 mg
  • Ghrit kumari (Aloe barbadensis): 25.00 mg
  • Atibala (Abutilon indicum): 75.00 mg
  • Giloy (Tinospora cordifolia): 75.00 mg
  • Sanay (Cassia angustifolia): 50.00 mg
Processed with Fresh leaf pulp of Ghritkumari (Aloe barbadensis)

How to use

  • One or two tablets 2 to 3 times a day after having a meal with lukewarm water
  • As directed by the physician

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