Divya Vrikkdoshhar Kwath 100gm

£2.90

This is prepared of ‘pashanbhed’, ‘gokhru’, ‘punarnvamul’, ‘kulthi’, ‘varunachal’ and other herbs, the consumption of which strengthens emission system. It use to dissolves stones, deposited in kidney or urine bladder. The complaint of repeated formation of stones is also treated. It is helpful in treating the infections inside the kidney and other kidney related diseases. In the stone problem in gall bladder too, it is useful. With vrikkadoshahar kwath 1-1 gram of ashmarihar juice causes extreme benefit. If the taste of any kwath is acerbic, then, mix honey or any other sweet item, if you are not diabetic. Be alert that honey shall be mixed, when decoction is cool and not hot.

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Brand: Patanjali

In stock

SKU: DJNK100-1 Categories: , Tag:

Description

Divya Vrikkdoshhar Kwath 100gm

This is prepared of ‘pashanbhed’, ‘gokhru’, ‘punarnvamul’, ‘kulthi’, ‘varunachal’ and other herbs, the consumption of which strengthens emission system. It use to dissolves stones, deposited in kidney or urine bladder. The complaint of repeated formation of stones is also treated. It is helpful in treating the infections inside the kidney and other kidney related diseases. In the stone problem in gall bladder too, it is useful. With vrikkadoshahar kwath 1-1 gram of ashmarihar juice causes extreme benefit. If the taste of any kwath is acerbic, then, mix honey or any other sweet item, if you are not diabetic. Be alert that honey shall be mixed, when decoction is cool and not hot.

Benefits

Strengthens emission system.
It uses to dissolves stones, deposited in kidney or urine bladder.

It is helpful in treating the infections inside the kidney and other kidney related diseases. 

Ingredients

Dhak (Butea Monosperma)
Pittpapda (Fumaria Indica)
Punarnavamool (Boerhhaavia Diffusa)
Pashanbhed (Saxifraga Ligulata)
Varun (Crataeva Nurvala)
Kulthi (Dolichos Biflorus)
Apamarg (Achyranthus Aspera)
Kasni (Cichorium Intybus)
Peepal (Ficus Religiosa)
Neem(Azadirrachta Indica)
Makoy (Solanum Nigrum)
Gokharu (Tribulus Terrestris)
Dhamasa (Fagonia Arabica)
Kush (Desmostachya Bipinnata)
Kas (Saccharum Spontaeum)
Dhan (Oryza Sativa)
Sarkanda ( Saccharum Officinarum)
Ekh (Saccharum Munja)
Untkatara (Echinops Echinatus)
Giloy (Tinospora Cardifolia)
Arni (Premna Integrifolia)
Amaltas (Cassia Fistula)
Bala (Sida Cordifolia)
Shatavari (Asparagus Racemosus)
Vidari (Puerarua Tuberosa)
Kateri Chhoti (Solanum Xanthocarpum)
Kateri Badi (Solanum Indicum)
Jou (Hordeum Vulgare)
Kutaki (Picrorhiza Kurroa)

How to use

Mix 5-10 grams of kwath in around 400 ml water and boil it, till residue is 100 ml. Filter it and take empty stomach in the morning, one hour before dinner or before going to sleep. If you are unable to take this decoction in more quantity, boil for a longer period and with less water content, filter it.
Or as directed by the physician.

Other Product Info

Best before-24 months from manufacturing date.

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Additional information

Weight105 g

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